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Polish Dumplings Filled with Cottage Cheese and Blueberries

Deep-frozen product. New dough recipe.

When cooking at home you can also serve dumplings filled with cottage cheese and blueberries topped with icing sugar or cinnamon and fruit pieces.

Ingredients

wheat flour, cottage cheese 31%, water, blueberries 6,5%, sugar, rapeseed oil, salt.

NOTE! Product is hand made, which might result in slight differences in size and shape.

Instructions

Place frozen dumplings one by one into 3 l salted boiling water.

Cook on a low heat for 10 minutes, stir gently in the middle of the cooking time.

When dumplings are cooked, take them out using a skimmer. Serve as you like.

Nutritional value

Nutritional valueper 100 g%RI*
Energy value763 kJ / 180 kcal9%
Fat
including Saturated fatty acids
1,9 g
0,4 g
3%
6%
Carbohydrates
including sugar
31 g
7,7 g
12%
9%
Protein9,2 g18%
Salt0,11 g2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)