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“Zeppelins” Potato Dumplings Filled with Meat

Deep-frozen product.

When cooking at home we usually serve potato dumplings with meat filling topped with lightly fried onion and bacon.

Ingredients

water, potato grits 18%, potato starch, beef meat 8,5%,  pork meat 4,2 %, soy protein, onion, spices (contain mustard), salt, rapeseed oil, dried vegetables (carrot, parsley, leek, onion), sugar, yeast extract, wheat flour.

Instructions

Place frozen potato dumplings one by one into 3 l salted boiling water.

Do not break the boil and not stir. Since the potato dumplings surface, cook on the low heat for 7 minutes.

When potato dumplings are cooked, take them out using a skimmer. Serve as you like.

Nutritional value

Nutritional value per 100 g %RI*
Energy value 648 kJ / 154 kcal 8%
Fat
including Saturated fatty acids
4,6 g
2,0 g
7%
10%
Carbohydrates
including sugar
20 g
1,4 g
8%
2%
Protein 5,4 g 11%
Salt 0,21 g 4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)