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Dumplings filled with cream cheese and strawberries served with fruit puree

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    • Preparation:
    • 20 minutes
    • Serves:
    • 2 osób
    • Difficulty level:
    • Bardzo łatwy

Ingredients

The product needed for this recipe: Gefüllte Teigtaschen mit Quark und Erdbeeren

1 packet JAWO dumplings filled with cream cheese and strawberries

600 g fresh or frozen strawberries

sugar to taste

two fresh melissa leaves for decoration

Cooking method:

Blend the strawberries with sugar until smooth. Put in the fridge for 2 hours. Serve cooked dumplings topped over with cold puree.