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Polish Dumplings Filled with Cottage Cheese

Deep-frozen product

When cooking at home you can also serve dumplings filled with cottage cheese topped with favourite sweet sauce and fruit pieces.

Ingredients

wheat flour, cottage cheese 33%, water, sugar, pasteurised liquid eggs, potato starch, flavouring: vanillin. NOTE! Product is hand made, which might result in slight differences in size and shape.

Instructions

Place frozen dumplings one by one into 3 l salted boiling water.

Cook on the low heat for 12 minutes.

When dumplings are cooked, take them out using a skimmer. Serve as you like.

Nutritional value

Nutritional valueper 100 g%RI*
Energy value825 kJ / 195 kcal10%
Fat
including Saturated fatty acids
1,9 g
1,3 g
3%
6%
Carbohydrates
including sugar
34 g
8,0 g
13%
9%
Protein9,4 g19%
Salt0,03 g1%
* Reference intake of an average adult (8400 kJ / 2000 kcal)